Roll bun baked noodles

Ingredients;

2 roll buns or any buns of your choice,
2 packet any noodles.
1 chopped medium tomato,1/2 chopped simla mirch(bell pepper)green,1/2 simla mirchi red,1/2 simla mirchi yellow.
1/4 cup shredded  cabbage(patta gobi),1/4 cup shredded carrot
salt to taste,1/2 tsp black pepper powder.1 tbsp coriander leaves.1/2 cup paneer crumbled
1/4 cup mushrooms(tin or fresh),1 tbsp olive oil, 1 cup cheese shredded
1/2 cup tomato ketchup,1/2 cup green coriander chutney,oregano

Method;

First boil the noodles with the masala packet .Add water in that much quantity so that the noodles consume water ,(noodles should be done in that much qun of water and so that u dont have to throw the water).Keep on side.
Now take a pan, add olive oil and all the veggies and ingredients above.Add noodles in it and add salt per taste as there was salt in masala packet.Mix properly and keep aside.

Preparation;

Now take a bun,cut into half,.On one half of bun ,spread tomato sauce and green chutney as per your taste and add veg noodles on it.Now pour shredded cheese and sprinkle organo on it and bake in the oven till the cheese melts.Or u can even cook on a non stick pan  covered with a lid on a slow flame for 5-7 min till the cheese melts.You can do the same with the other half slice of bun,Serve hot with tomato sauce.