Ingredients:
Biscuit - 100 gms(Marie biscuits)
Sugar - 1/2 cup
Milk - 1/2 cup
Saffron - few strands
Ghee - 1/2 tbsp
Method:
First soak the biscuit in sugar and milk for 10 mins.Take a pan heat the ghee add this mixture and stir till it thicken.After it get thicken add saffron,if needed add fried cashewnuts,almonds and cardamom powder.Now our dish biscuit halwa is ready.
Biscuit - 100 gms(Marie biscuits)
Sugar - 1/2 cup
Milk - 1/2 cup
Saffron - few strands
Ghee - 1/2 tbsp
Method:
First soak the biscuit in sugar and milk for 10 mins.Take a pan heat the ghee add this mixture and stir till it thicken.After it get thicken add saffron,if needed add fried cashewnuts,almonds and cardamom powder.Now our dish biscuit halwa is ready.
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