Monday, 24 September 2012

Amla(gooseberry)chutney

Ingredients;

200 gms Green Coriander (Cilantro)
250 gms Amla
100 gms Green Chillies
1 small Ginger
1 tsp Salt

Method ;

Clean and wash the coriander.Chop the amla into small pieces and remove the seed. Chop green chillies and ginger. Put all the ingredients in a mixer and make it into a fine paste.

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