Ingredients;
1 cup chopped coriander
1/2 cup chopped mint leaves
5 -6 green chilies
2 tea spoon chopped ginger
1 tea spoon roasted cumin powder
1 table spoon curd or
1 tea spoon lemon juice
Salt to taste
1 table spoon roasted peanut - crushed
Method to make Green Chutney:
Crush all the ingredients of chutney to smooth paste by adding sufficient water.
1 cup chopped coriander
1/2 cup chopped mint leaves
5 -6 green chilies
2 tea spoon chopped ginger
1 tea spoon roasted cumin powder
1 table spoon curd or
1 tea spoon lemon juice
Salt to taste
1 table spoon roasted peanut - crushed
Method to make Green Chutney:
Crush all the ingredients of chutney to smooth paste by adding sufficient water.
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