Chutney Lassi(Chaas)

Ingredients;

15-20 fudina leaves,
 1/4 bunch of corriander leaves,
 1/2 inch pieces of adhrak,
 1 chilly,
1/2 small raw mango
, salt and black salt to taste,
 1 tsp roasted jeera(cumin) powder
,2 1/2 cup dahi(yoghurt)

Method;

Mix all the ingredients in a mixture with ice .Keep in a fridge for 4-5 hours.Serve cold.