Dry fruit kheer

Ingredients;

1 liter milk
3/4 cup sugar
1/4 tsp. cardamom powder
15 strands saffron crushed, soaked in 1 tsp. hot milk
10-12 raisins
10-12 currants(optional)
10-12 almonds slivered
10-12 pistachios, slivered
5-6 dried peaches, quartered
5-6 dried apricots, nut removed, broken to bits

Method;

Soak the raisins, currant, peaches, apricots, in hot water for 10 minutes. Boil milk, with cardamom, saffron and sugar for 10 minutes. Drain the soaked dry fruit, add to the boiling milk, and stir gently. Simmer, stirring occasionally, for 5 minutes. Add almonds, pistachios, and take off from fire. Serve hot.