Monday, 8 October 2012

Bindi(ladies finger or okra) ke pakore

Ingredients;

10 okra (ladies finger or bindi)chopped into thick slices
5 tbsp self-raising flour(maida)
2 tsp black pepper
salt to taste
1/2 cup bread crumbs
oil for frying

Method;

Take a bowl,add maida,salt and pepper and little water.Mix into thick batter.Dip the okra slices into the batter and coat with bread crumbs.Deep fry the okra slices in hot oil till golden brown.Serve with tomato sauce.

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